{"id":84101,"date":"2020-02-05T12:37:09","date_gmt":"2020-02-05T11:37:09","guid":{"rendered":"http:\/\/hybrid2454.fr.ns.planethoster.net\/~pereauguste\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/"},"modified":"2026-03-02T15:09:44","modified_gmt":"2026-03-02T14:09:44","slug":"methode-traditionnelle-blanc-brut-ou-demi-sec","status":"publish","type":"product","link":"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/","title":{"rendered":"Fines bulles Blanc (Brut ou demi-sec)"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row unlock_row_content=&#8221;yes&#8221; row_height_percent=&#8221;50&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;0&#8243; top_padding=&#8221;0&#8243; bottom_padding=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;0&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243;][vc_column column_width_use_pixel=&#8221;yes&#8221; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;2&#8243; override_padding=&#8221;yes&#8221; column_padding=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243; column_width_pixel=&#8221;500&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_size=&#8221;h1&#8243; uncode_shortcode_id=&#8221;924037&#8243;]<\/p>\n<h2>How are sparkling wines made? The secret of natural bubbles<\/h2>\n<p>[\/vc_custom_heading][vc_column_text uncode_shortcode_id=&#8221;732599&#8243;]<\/p>\n<p data-path-to-node=\"3\">The elegance of a sparkling wine lies in the finesse of its bubbles and the complexity of its aromas. At <b data-path-to-node=\"3\" data-index-in-node=\"102\">Domaine du P\u00e8re Auguste<\/b>, we use the prestigious <b data-path-to-node=\"3\" data-index-in-node=\"158\">traditional method<\/b>. This demanding process, characterized by a double fermentation, produces sparkling wines of great distinction.<\/p>\n<h2 data-path-to-node=\"4\">The base: an exceptional still wine<\/h2>\n<p data-path-to-node=\"5\">Everything begins with the creation of a &#8220;base wine.&#8221; We harvest our grapes (often Chenin Blanc or Chardonnay) with particular care to preserve a vibrant acidity. This juice undergoes a classic first <b data-path-to-node=\"5\" data-index-in-node=\"208\">alcoholic fermentation<\/b> in vats: yeasts convert sugar into alcohol, and carbon dioxide (<span class=\"math-inline\" data-math=\"CO_2\" data-index-in-node=\"319\"><span class=\"katex\"><span class=\"katex-html\" aria-hidden=\"true\"><span class=\"base\"><span class=\"mord mathnormal\">C<\/span><span class=\"mord\"><span class=\"mord mathnormal\">O<\/span><span class=\"msupsub\"><span class=\"vlist-t vlist-t2\"><span class=\"vlist-r\"><span class=\"vlist\"><span class=\"\"><span class=\"sizing reset-size6 size3 mtight\"><span class=\"mord mtight\">2<\/span><\/span><\/span><\/span><span class=\"vlist-s\">\u200b<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>) escapes. At this stage, the wine is still &#8220;still&#8221; (without bubbles).<\/p>\n<h2 data-path-to-node=\"6\">The second fermentation: the birth of the bubbles<\/h2>\n<p data-path-to-node=\"7\">This is where the expertise of the traditional method comes into play. Once the base wine is stabilized, we proceed with bottling, adding a small amount of sugar and selected yeasts, known as the <b data-path-to-node=\"7\" data-index-in-node=\"233\">liqueur de tirage<\/b>.<\/p>\n<ol start=\"1\" data-path-to-node=\"8\">\n<li>\n<p data-path-to-node=\"8,0,0\"><b data-path-to-node=\"8,0,0\" data-index-in-node=\"0\">Prise de mousse:<\/b> The bottle is hermetically sealed. Inside, the yeasts trigger a second alcoholic fermentation.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"8,1,0\"><b data-path-to-node=\"8,1,0\" data-index-in-node=\"0\">Trapped gas:<\/b> Since the bottle is closed, the produced carbon dioxide can no longer escape. It slowly dissolves into the wine, creating natural effervescence.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"8,2,0\"><b data-path-to-node=\"8,2,0\" data-index-in-node=\"0\">Pressure:<\/b> This process creates internal pressure (often between 5 and 6 bars), ensuring the liveliness of the bubbles upon serving.<\/p>\n<\/li>\n<\/ol>\n<h2 data-path-to-node=\"9\">Aging on laths: the stage of complexity<\/h2>\n<p data-path-to-node=\"10\">The traditional method requires patience. The bottles are laid &#8220;on laths&#8221; (sur lattes) in our Touraine cellars for several months (or even years).<\/p>\n<p data-path-to-node=\"11\">During this aging period, the wine remains in contact with its <b data-path-to-node=\"11\" data-index-in-node=\"57\">lees<\/b> (spent yeasts). This prolonged contact provides a creamy texture, volume on the palate, and complex aromas of brioche, hazelnut, and dried fruits\u2014the signature of great traditional method wines.<\/p>\n<h2 data-path-to-node=\"12\">Disgorgement: the final touch<\/h2>\n<p data-path-to-node=\"13\">Finally, we perform <b data-path-to-node=\"13\" data-index-in-node=\"30\">riddling<\/b> (remuage) to move the yeast sediment into the neck, followed by <b data-path-to-node=\"13\" data-index-in-node=\"104\">disgorgement<\/b> (the expulsion of the sediment). A <b data-path-to-node=\"13\" data-index-in-node=\"160\">dosage<\/b> (liqueur d&#8217;exp\u00e9dition) is then added, which determines if the wine will be Brut or Demi-Sec, before the final cork and wire hood (muselet) are applied.<\/p>\n<p>[\/vc_column_text][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; back_image=&#8221;83205&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243; mobile_height=&#8221;300&#8243;][vc_single_image media=&#8221;84479&#8243; media_width_percent=&#8221;100&#8243;][\/vc_column][\/vc_row][vc_row unlock_row_content=&#8221;yes&#8221; row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;0&#8243; top_padding=&#8221;0&#8243; bottom_padding=&#8221;0&#8243; overlay_alpha=&#8221;100&#8243; gutter_size=&#8221;0&#8243; style=&#8221;inherited&#8221;][\/vc_row][vc_row unlock_row_content=&#8221;yes&#8221; row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;0&#8243; top_padding=&#8221;0&#8243; bottom_padding=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;0&#8243; shift_y=&#8221;0&#8243;][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<h1 data-path-to-node=\"4\">Fine Bubbles White Sparkling Wine &#8211; Traditional Method AOC Touraine<\/h1>\n<p data-path-to-node=\"5\"><b data-path-to-node=\"5\" data-index-in-node=\"0\">The Elegance of Bubbles born in the Tuffeau Limestone<\/b> Discover our <b data-path-to-node=\"5\" data-index-in-node=\"57\">Fine Bubbles White<\/b>, the ultimate celebratory wine from Caves du P\u00e8re Auguste. Crafted using the <b data-path-to-node=\"5\" data-index-in-node=\"152\">Traditional Method<\/b>, this cuv\u00e9e is the result of a slow second fermentation in the bottle, carried out in the heart of our troglodyte caves. Whether you prefer the vibrancy of the <b data-path-to-node=\"5\" data-index-in-node=\"328\">Brut<\/b> or the sweetness of the <b data-path-to-node=\"5\" data-index-in-node=\"350\">Demi-Sec<\/b>, our Touraine sparkling wines bring finesse and elegance to all your exceptional moments.<\/p>\n<hr data-path-to-node=\"6\" \/>\n<h3 data-path-to-node=\"7\">Two Styles, One Passion<\/h3>\n<p data-path-to-node=\"8\">To satisfy every preference, our cuv\u00e9e is available in two dosages:<\/p>\n<ul data-path-to-node=\"9\">\n<li>\n<p data-path-to-node=\"9,0,0\"><b data-path-to-node=\"9,0,0\" data-index-in-node=\"0\">The Brut:<\/b> For lovers of freshness and purity. It stands out for its liveliness and its notes of citrus and white flowers. Perfect for awakening the palate.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"9,1,0\"><b data-path-to-node=\"9,1,0\" data-index-in-node=\"0\">The Demi-Sec:<\/b> For those seeking roundness and velvetiness. More indulgent, it offers aromas of ripe fruit and a delicate sweetness that coats the bubbles.<\/p>\n<\/li>\n<\/ul>\n<hr data-path-to-node=\"10\" \/>\n<h3 data-path-to-node=\"11\">Tasting Notes<\/h3>\n<ul data-path-to-node=\"12\">\n<li>\n<p data-path-to-node=\"12,0,0\"><b data-path-to-node=\"12,0,0\" data-index-in-node=\"0\">Appearance:<\/b> A pale gold robe with silver highlights, brought to life by persistent fine beads of bubbles and a lasting mousse.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"12,1,0\"><b data-path-to-node=\"12,1,0\" data-index-in-node=\"0\">Nose:<\/b> A fresh and spring-like nose. Notes of green apple and acacia are perceived in the Brut, evolving towards touches of brioche and honey in the Demi-Sec.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"12,2,0\"><b data-path-to-node=\"12,2,0\" data-index-in-node=\"0\">Palate:<\/b> A delicate and smooth effervescence. The palate is balanced, offering a beautiful mineral tension unique to the Loire terroir, with a clean and elegant finish.<\/p>\n<\/li>\n<\/ul>\n<hr data-path-to-node=\"13\" \/>\n<h3 data-path-to-node=\"14\">Secrets of Production<\/h3>\n<ul data-path-to-node=\"15\">\n<li>\n<p data-path-to-node=\"15,0,0\"><b data-path-to-node=\"15,0,0\" data-index-in-node=\"0\">Method:<\/b> Traditional (second fermentation in the bottle).<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"15,1,0\"><b data-path-to-node=\"15,1,0\" data-index-in-node=\"0\">Aging:<\/b> Prolonged aging &#8220;on laths&#8221; in the darkness and constant coolness of our cellars hand-dug into the tuffeau stone, ensuring incomparable bubble finesse.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"15,2,0\"><b data-path-to-node=\"15,2,0\" data-index-in-node=\"0\">Terroir:<\/b> A selection of Chenin and Chardonnay parcels on clay-limestone soils.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"15,3,0\"><b data-path-to-node=\"15,3,0\" data-index-in-node=\"0\">Commitment:<\/b> Vineyard certified <b data-path-to-node=\"15,3,0\" data-index-in-node=\"31\">HVE (High Environmental Value)<\/b>.<\/p>\n<\/li>\n<\/ul>\n<hr data-path-to-node=\"16\" \/>\n<h3 data-path-to-node=\"17\">Food &amp; Wine Pairing: Celebrating every moment<\/h3>\n<ul data-path-to-node=\"18\">\n<li>\n<p data-path-to-node=\"18,0,0\"><b data-path-to-node=\"18,0,0\" data-index-in-node=\"0\">The Brut:<\/b> The king of the aperitif! It also pairs wonderfully with oysters, smoked salmon toasts, or sushi.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"18,1,0\"><b data-path-to-node=\"18,1,0\" data-index-in-node=\"0\">The Demi-Sec:<\/b> Ideal for accompanying desserts (fruit tarts, &#8220;galette des rois&#8221;) or for softening a blue-veined cheese. It is also the perfect companion for wedding receptions and birthday cakes.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"18,2,0\"><b data-path-to-node=\"18,2,0\" data-index-in-node=\"0\">Service:<\/b> Serve chilled, between 6\u00b0C and 8\u00b0C (43-46\u00b0F).<\/p>\n<\/li>\n<\/ul>\n<hr data-path-to-node=\"19\" \/>\n<h3 data-path-to-node=\"20\">A Word from the Winemaker<\/h3>\n<blockquote data-path-to-node=\"21\">\n<p data-path-to-node=\"21,0\">&#8220;Crafting fine bubbles requires patience. It is in the silence of our cellars, just steps away from the Cher river, that this wine develops its full character. It is the wine we open to celebrate good news with the family.&#8221;<\/p>\n<\/blockquote>\n","protected":false},"featured_media":88822,"template":"","meta":[],"product_cat":[138],"product_tag":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Fines bulles Blanc (Brut ou demi-sec) - Les caves du P\u00e8re Auguste<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fines bulles Blanc (Brut ou demi-sec) - Les caves du P\u00e8re Auguste\" \/>\n<meta property=\"og:description\" content=\"Fine Bubbles White Sparkling Wine - Traditional Method AOC Touraine The Elegance of Bubbles born in the Tuffeau Limestone Discover our Fine Bubbles White, the ultimate celebratory wine from Caves du P\u00e8re Auguste. Crafted using the Traditional Method, this cuv\u00e9e is the result of a slow second fermentation in the bottle, carried out in the heart of our troglodyte caves. Whether you prefer the vibrancy of the Brut or the sweetness of the Demi-Sec, our Touraine sparkling wines bring finesse and elegance to all your exceptional moments.    Two Styles, One Passion To satisfy every preference, our cuv\u00e9e is available in two dosages:   The Brut: For lovers of freshness and purity. It stands out for its liveliness and its notes of citrus and white flowers. Perfect for awakening the palate.  The Demi-Sec: For those seeking roundness and velvetiness. More indulgent, it offers aromas of ripe fruit and a delicate sweetness that coats the bubbles.     Tasting Notes  Appearance: A pale gold robe with silver highlights, brought to life by persistent fine beads of bubbles and a lasting mousse.  Nose: A fresh and spring-like nose. Notes of green apple and acacia are perceived in the Brut, evolving towards touches of brioche and honey in the Demi-Sec.  Palate: A delicate and smooth effervescence. The palate is balanced, offering a beautiful mineral tension unique to the Loire terroir, with a clean and elegant finish.     Secrets of Production  Method: Traditional (second fermentation in the bottle).  Aging: Prolonged aging &quot;on laths&quot; in the darkness and constant coolness of our cellars hand-dug into the tuffeau stone, ensuring incomparable bubble finesse.  Terroir: A selection of Chenin and Chardonnay parcels on clay-limestone soils.  Commitment: Vineyard certified HVE (High Environmental Value).     Food &amp; Wine Pairing: Celebrating every moment  The Brut: The king of the aperitif! It also pairs wonderfully with oysters, smoked salmon toasts, or sushi.  The Demi-Sec: Ideal for accompanying desserts (fruit tarts, &quot;galette des rois&quot;) or for softening a blue-veined cheese. It is also the perfect companion for wedding receptions and birthday cakes.  Service: Serve chilled, between 6\u00b0C and 8\u00b0C (43-46\u00b0F).     A Word from the Winemaker &quot;Crafting fine bubbles requires patience. It is in the silence of our cellars, just steps away from the Cher river, that this wine develops its full character. 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Crafted using the Traditional Method, this cuv\u00e9e is the result of a slow second fermentation in the bottle, carried out in the heart of our troglodyte caves. Whether you prefer the vibrancy of the Brut or the sweetness of the Demi-Sec, our Touraine sparkling wines bring finesse and elegance to all your exceptional moments.    Two Styles, One Passion To satisfy every preference, our cuv\u00e9e is available in two dosages:   The Brut: For lovers of freshness and purity. It stands out for its liveliness and its notes of citrus and white flowers. Perfect for awakening the palate.  The Demi-Sec: For those seeking roundness and velvetiness. More indulgent, it offers aromas of ripe fruit and a delicate sweetness that coats the bubbles.     Tasting Notes  Appearance: A pale gold robe with silver highlights, brought to life by persistent fine beads of bubbles and a lasting mousse.  Nose: A fresh and spring-like nose. Notes of green apple and acacia are perceived in the Brut, evolving towards touches of brioche and honey in the Demi-Sec.  Palate: A delicate and smooth effervescence. The palate is balanced, offering a beautiful mineral tension unique to the Loire terroir, with a clean and elegant finish.     Secrets of Production  Method: Traditional (second fermentation in the bottle).  Aging: Prolonged aging \"on laths\" in the darkness and constant coolness of our cellars hand-dug into the tuffeau stone, ensuring incomparable bubble finesse.  Terroir: A selection of Chenin and Chardonnay parcels on clay-limestone soils.  Commitment: Vineyard certified HVE (High Environmental Value).     Food &amp; Wine Pairing: Celebrating every moment  The Brut: The king of the aperitif! It also pairs wonderfully with oysters, smoked salmon toasts, or sushi.  The Demi-Sec: Ideal for accompanying desserts (fruit tarts, \"galette des rois\") or for softening a blue-veined cheese. It is also the perfect companion for wedding receptions and birthday cakes.  Service: Serve chilled, between 6\u00b0C and 8\u00b0C (43-46\u00b0F).     A Word from the Winemaker \"Crafting fine bubbles requires patience. It is in the silence of our cellars, just steps away from the Cher river, that this wine develops its full character. It is the wine we open to celebrate good news with the family.\"","og_url":"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/","og_site_name":"Les caves du P\u00e8re Auguste","article_modified_time":"2026-03-02T14:09:44+00:00","og_image":[{"width":647,"height":647,"url":"https:\/\/www.pereauguste.com\/wp-content\/uploads\/2020\/02\/mt_blanc2020-2.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/","url":"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/","name":"Fines bulles Blanc (Brut ou demi-sec) - Les caves du P\u00e8re Auguste","isPartOf":{"@id":"https:\/\/www.pereauguste.com\/en\/#website"},"datePublished":"2020-02-05T11:37:09+00:00","dateModified":"2026-03-02T14:09:44+00:00","breadcrumb":{"@id":"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.pereauguste.com\/en\/product\/methode-traditionnelle-blanc-brut-ou-demi-sec\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.pereauguste.com\/"},{"@type":"ListItem","position":2,"name":"Shop","item":"https:\/\/www.pereauguste.com\/en\/shop\/"},{"@type":"ListItem","position":3,"name":"Fines bulles Blanc (Brut ou demi-sec)"}]},{"@type":"WebSite","@id":"https:\/\/www.pereauguste.com\/en\/#website","url":"https:\/\/www.pereauguste.com\/en\/","name":"Les caves du P\u00e8re Auguste","description":"Vignerons Ind\u00e9pendants depuis 1875","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.pereauguste.com\/en\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/product\/84101"}],"collection":[{"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/media\/88822"}],"wp:attachment":[{"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/media?parent=84101"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/product_cat?post=84101"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.pereauguste.com\/en\/wp-json\/wp\/v2\/product_tag?post=84101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}